Technogel Mantegel 30 Ice Cream Sorbet Gelato Batch Freezer Machine

Description

Technogel Mantegel 30 Ice Cream Sorbet Gelato Batch Freezer Machine. Condition is Used.
- Average freezing time: 5-7 minutes per batch
- Solid welded stainless steel construction throughout, including handles, door, hinges and beater shaft
- The Copeland scroll-type compressor is extremely quiet, efficient, reliable, and made proudly in the USA
- Patented scraper blades eliminate possible damage to the freezing chamber and can be changed out in under 2 minutes
- Control the firmness/texture of finished product more precisely than with any other machine on the market
- Timed wash cycle with built in retractable flex hose sprayer
- Comes standard with both Italian gelato and American ice cream modes for variable overrun ON/OFF button comes standard on all
models, unlike our main competition, extending the life of the electronic circuitry